C30H28N2O7 6H-Furo[2′,3′:4,5]oksazolo[3,2-a]pirimidin-6-satu, 2-[[bis(4-metoksi fenil)fenilmetoksi]metil]-2,3,3a ,9a-tetrahydro-3-hydroxy-, (2R,3R,3aS,9aR)- (9CI, ACI)
Sifat Fizikal Utama | Nilai | keadaan |
Berat Molekul | 528.55 | - |
Takat Lebur (Eksperimen) | 129.5-130 °C | - |
Takat Didih (Diramalkan) | 688.2±65.0 °C | Akhbar: 760 Torr |
Ketumpatan (Diramalkan) | 1.35±0.1 g/cm3 | Suhu: 20 °C; Akhbar: 760 Torr |
pKa (Diramalkan) | 12.51±0.40 | Suhu Paling Berasid: 25 °C |
SENYUMAN Canonical O=C1N=C2OC3C(O)C(OC3N2C=C1)COC(C=4C=CC=CC4)(C5=CC=C(OC)C=C5)C6=CC=C(OC)C=C6
SENYUMAN Isomerik C(OC[C@H]1O[C@@]2([C@]([C@@H]1O)(OC=3N2C=CC(=O)N3)[H])[H] )(C4=CC=C(OC)C=C4)(C5=CC=C(OC)C=C5)C6=CC=CC=C6
InChI
InChI=1S/C30H28N2O7/c1-35-22-12-8-20(9-13-22)30(19-6-4-3-5-7-19,21-10-14-23(36- 2)15-11-21)37-18-24-26(34)27-28(38-24)32-17- 16-25(33)31-29(32)39-27/h3-17, 24,26-28,34H,18H2,1-2H3/t24-,26-,27+,28-/m1/s1
Kunci InChI
OEIRLWHCGAICDW-AOGFTHLWSA-N
2 Nama Lain untuk Bahan ini
(2R,3R,3aS,9aR)-2-[[Bis(4-methoxyphenyl)phenylmethoxy]methyl]-2,3,3a,9a-tetrahydro-3-hydroxy-6H-furo[2′,3′:4 ,5]oxazolo[3,2-a] pirimidin-6-satu (ACI); 6H-Furo[2′,3′:4,5]oksazolo[3,2-a]pirimidin-6-satu, 2-[[bis(4-metoksifenil)fenilmetoksi]metil]-2,3,3a,9a -
tetrahydro-3-hydroxy-, [2R-(2α,3β,3aβ,9aβ)]- (ZCI)
Hartanah tersedia |
terma |
terma
Harta benda | Nilai | keadaan | Sumber |
Takat Lebur | 129.5-130 °C | (1) CAS |
(1) Szlenkier, Maurycy; Nukleosida, Nukleotida & Asid Nukleik, (2016), 35(8), 410-425, CAplus
Spectra tersedia |
1H NMR |
13C NMR |
IR |
Mass |
Sifat Ramalan
Hartanah tersedia |
Biologi |
kimia |
Ketumpatan |
Lipinski |
Berkaitan Struktur |
terma |
Biologi
Harta benda | Nilai | keadaan | Sumber |
Faktor Biopekatan | 1360 | pH 1; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 1360 | pH 2; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 1360 | pH 3; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 1360 | pH 4; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 1360 | pH 5; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 1360 | pH 6; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 1360 | pH 7; Suhu: 25 °C | (1) ACD |
Harta benda | Nilai | keadaan | Sumber |
Faktor Biopekatan | 1360 | pH 8; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 1360 | pH 9; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 1350 | pH 10; Suhu: 25 °C | (1) ACD |
(1) Dikira menggunakan Perisian Pembangunan Kimia Lanjutan (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
kimia
Harta benda | Nilai | keadaan | Sumber |
Koc | 6080 | pH 1; Suhu: 25 °C | (1) ACD |
Koc | 6080 | pH 2; Suhu: 25 °C | (1) ACD |
Koc | 6080 | pH 3; Suhu: 25 °C | (1) ACD |
Koc | 6080 | pH 4; Suhu: 25 °C | (1) ACD |
Koc | 6080 | pH 5; Suhu: 25 °C | (1) ACD |
Koc | 6080 | pH 6; Suhu: 25 °C | (1) ACD |
Koc | 6080 | pH 7; Suhu: 25 °C | (1) ACD |
Koc | 6080 | pH 8; Suhu: 25 °C | (1) ACD |
Koc | 6070 | pH 9; Suhu: 25 °C | (1) ACD |
Koc | 6060 | pH 10; Suhu: 25 °C | (1) ACD |
logD | 4.42 | pH 1; Suhu: 25 °C | (1) ACD |
logD | 4.42 | pH 2; Suhu: 25 °C | (1) ACD |
logD | 4.42 | pH 3; Suhu: 25 °C | (1) ACD |
logD | 4.42 | pH 4; Suhu: 25 °C | (1) ACD |
logD | 4.42 | pH 5; Suhu: 25 °C | (1) ACD |
logD | 4.42 | pH 6; Suhu: 25 °C | (1) ACD |
logD | 4.42 | pH 7; Suhu: 25 °C | (1) ACD |
logD | 4.42 | pH 8; Suhu: 25 °C | (1) ACD |
logD | 4.42 | pH 9; Suhu: 25 °C | (1) ACD |
logD | 4.42 | pH 10; Suhu: 25 °C | (1) ACD |
logP | 4.424±0.618 | Suhu: 25 °C | (1) ACD |
Keterlarutan Intrinsik Jisim | 5.8 x 10-4 g/L | Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 5.8 x 10-4 g/L | pH 1; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 5.8 x 10-4 g/L | pH 2; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 5.8 x 10-4 g/L | pH 3; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 5.8 x 10-4 g/L | pH 4; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 5.8 x 10-4 g/L | pH 5; Suhu: 25 °C | (1) ACD |
Harta benda | Nilai | keadaan | Sumber |
Keterlarutan Jisim | 5.8 x 10-4 g/L | pH 6; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 5.8 x 10-4 g/L | pH 7; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 5.8 x 10-4 g/L | pH 8; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 5.8 x 10-4 g/L | pH 9; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 5.8 x 10-4 g/L | pH 10; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 5.8 x 10-4 g/L | Air Tidak Penampan pH 7.00; Suhu: 25 °C | (1) ACD |
Keterlarutan Intrinsik Molar | 1.1 x 10-6 mol/L | Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 1.1 x 10-6 mol/L | pH 1; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 1.1 x 10-6 mol/L | pH 2; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 1.1 x 10-6 mol/L | pH 3; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 1.1 x 10-6 mol/L | pH 4; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 1.1 x 10-6 mol/L | pH 5; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 1.1 x 10-6 mol/L | pH 6; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 1.1 x 10-6 mol/L | pH 7; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 1.1 x 10-6 mol/L | pH 8; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 1.1 x 10-6 mol/L | pH 9; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 1.1 x 10-6 mol/L | pH 10; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 1.1 x 10-6 mol/L | Air Tidak Penampan pH 7.00; Suhu: 25 °C | (1) ACD |
Berat Molekul | 528.55 | ||
pKa | 12.51±0.40 | Suhu Paling Berasid: 25 °C | (1) ACD |
pKa | -4.70±0.60 | Suhu Paling Asas: 25 °C | (1) ACD |
Tekanan Wap | 6.91 x 10-20 Torr | Suhu: 25 °C | (1) ACD |
(1) Dikira menggunakan Perisian Pembangunan Kimia Lanjutan (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
Ketumpatan
Harta benda | Nilai | keadaan | Sumber |
Ketumpatan | 1.35±0.1 g/cm3 | Suhu: 20 °C; Akhbar: 760 Torr | (1) ACD |
Isipadu Molar | 389.8±7.0 cm3/mol | Suhu: 20 °C; Akhbar: 760 Torr | (1) ACD |
(1) Dikira menggunakan Perisian Pembangunan Kimia Lanjutan (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
Lipinski
Harta benda | Nilai | keadaan | Sumber |
Bon Boleh Putar Bebas | 9 | (1) ACD | |
Harta benda | Nilai | keadaan | Sumber |
H Penerima | 9 | (1) ACD | |
H Penderma | 1 | (1) ACD | |
H Jumlah Penderma/Penerima | 10 | (1) ACD | |
logP | 4.424±0.618 | Suhu: 25 °C | (1) ACD |
Berat Molekul | 528.55 |
(1) Dikira menggunakan Perisian Pembangunan Kimia Lanjutan (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
Berkaitan Struktur
Harta benda | Nilai | keadaan | Sumber |
Kawasan Permukaan Kutub | 99.1 A2 | (1) ACD |
(1) Dikira menggunakan Perisian Pembangunan Kimia Lanjutan (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
terma
Harta benda | Nilai | keadaan | Sumber |
Takat Didih | 688.2±65.0 °C | Akhbar: 760 Torr | (1) ACD |
Entalpi Pengewapan | 105.96±3.0 kJ/mol | Akhbar: 760 Torr | (1) ACD |
Titik Kilat | 370.0±34.3 °C | (1) ACD |
(1) Dikira menggunakan Perisian Pembangunan Kimia Lanjutan (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
Spectra tersedia
1H NMR
13C NMR