C20H23N5O6 Adenosine, N-benzoyl-2′-O-(2-methoxyethyl)- (9CI, ACI)
Sifat Fizikal Utama | Nilai | keadaan |
Berat Molekul | 429.43 | - |
Ketumpatan (Diramalkan) | 1.53±0.1 g/cm3 | Suhu: 20 °C; Akhbar: 760 Torr |
pKa (Diramalkan) | 13.15±0.70 | Suhu Paling Berasid: 25 °C |
SENYUMAN Canonical O=C(NC1=NC=NC2=C1N=CN2C3OC(CO)C(O)C3OCCOC)C=4C=CC=CC4
SENYUM Isomerik O(CCOC)[C@H]1[C@@H](O[C@H](CO)[C@H]1O)N2C=3C(N=C2)=C(NC(=O) )C4=CC=CC=C4)N=CN3
InChI
InChI=1S/C20H23N5O6/c1-29-7-8-30-16-15(27)13(9-26)31-20(16)25-11-23-14-17(21-10-22- 18(14)25)24-19(28)12-5-3-2-4-6-12/h2-6,1 0-11,13,15-16,20,26-27H,7-9H2 ,1H3,(H,21,22,24,28)/t13-,15-,16-,20-/m1/s1
Kunci InChI
RUFJMCSVNNGZFB-KHTYJDQRSA-N
2 Nama Lain untuk Bahan ini
N-Benzoyl-2′-O-(2-methoxyethyl)adenosine (ACI); N6-Benzoyl-2′-O-(2-methoxyethyl)adenosine
Spectra tersedia
1H NMR
13C NMR
Hartanah tersedia |
Biologi |
bahan kimia |
Ketumpatan |
Lipinski |
Berkaitan Struktur |
Biologi
Harta benda | Nilai | keadaan | Sumber |
Faktor Biopekatan | 3.71 | pH 1; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 14.6 | pH 2; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 20.9 | pH 3; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 21.8 | pH 4; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 21.9 | pH 5; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 21.8 | pH 6; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 21.4 | pH 7; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 17.6 | pH 8; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 6.52 | pH 9; Suhu: 25 °C | (1) ACD |
Faktor Biopekatan | 1.08 | pH 10; Suhu: 25 °C | (1) ACD |
(1) Dikira menggunakan Perisian Pembangunan Kimia Lanjutan (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
bahan kimia
Harta benda | Nilai | keadaan | Sumber |
Koc | 53.2 | pH 1; Suhu: 25 °C | (1) ACD |
Koc | 210 | pH 2; Suhu: 25 °C | (1) ACD |
Koc | 299 | pH 3; Suhu: 25 °C | (1) ACD |
Koc | 312 | pH 4; Suhu: 25 °C | (1) ACD |
Koc | 314 | pH 5; Suhu: 25 °C | (1) ACD |
Koc | 313 | pH 6; Suhu: 25 °C | (1) ACD |
Koc | 306 | pH 7; Suhu: 25 °C | (1) ACD |
Koc | 253 | pH 8; Suhu: 25 °C | (1) ACD |
Harta benda | Nilai | keadaan | Sumber |
Koc | 93.5 | pH 9; Suhu: 25 °C | (1) ACD |
Koc | 15.5 | pH 10; Suhu: 25 °C | (1) ACD |
logD | 1.30 | pH 1; Suhu: 25 °C | (1) ACD |
logD | 1.90 | pH 2; Suhu: 25 °C | (1) ACD |
logD | 2.05 | pH 3; Suhu: 25 °C | (1) ACD |
logD | 2.07 | pH 4; Suhu: 25 °C | (1) ACD |
logD | 2.07 | pH 5; Suhu: 25 °C | (1) ACD |
logD | 2.07 | pH 6; Suhu: 25 °C | (1) ACD |
logD | 2.06 | pH 7; Suhu: 25 °C | (1) ACD |
logD | 1.98 | pH 8; Suhu: 25 °C | (1) ACD |
logD | 1.54 | pH 9; Suhu: 25 °C | (1) ACD |
logD | 0.76 | pH 10; Suhu: 25 °C | (1) ACD |
logP | 2.085±0.689 | Suhu: 25 °C | (1) ACD |
Keterlarutan Intrinsik Jisim | 0.030 g/L | Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 0.17 g/L | pH 1; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 0.0429 g/L | pH 2; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 0.030 g/L | pH 3; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 0.029 g/L | pH 4; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 0.029 g/L | pH 5; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 0.029 g/L | pH 6; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 0.029 g/L | pH 7; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 0.036 g/L | pH 8; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 0.094 g/L | pH 9; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 0.60 g/L | pH 10; Suhu: 25 °C | (1) ACD |
Keterlarutan Jisim | 0.029 g/L | Air Tidak Penampan pH 6.38; Suhu: 25 °C | (1) ACD |
Keterlarutan Intrinsik Molar | 7.0 x 10-5 mol/L | Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 3.9 x 10-4 mol/L | pH 1; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 1.00 x 10-4 mol/L | pH 2; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 7.0 x 10-5 mol/L | pH 3; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 6.7 x 10-5 mol/L | pH 4; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 6.7 x 10-5 mol/L | pH 5; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 6.7 x 10-5 mol/L | pH 6; Suhu: 25 °C | (1) ACD |
Harta benda | Nilai | keadaan | Sumber |
Keterlarutan Molar | 6.8 x 10-5 mol/L | pH 7; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 8.3 x 10-5 mol/L | pH 8; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 2.2 x 10-4 mol/L | pH 9; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 1.4 x 10-3 mol/L | pH 10; Suhu: 25 °C | (1) ACD |
Keterlarutan Molar | 6.7 x 10-5 mol/L | Air Tidak Penampan pH 6.38; Suhu: 25 °C | (1) ACD |
Berat Molekul | 429.43 | ||
pKa | 13.15±0.70 | Suhu Paling Berasid: 25 °C | (1) ACD |
pKa | 8.80±0.10 | Suhu Paling Asas: 25 °C | (1) ACD |
(1) Dikira menggunakan Perisian Pembangunan Kimia Lanjutan (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
Ketumpatan
Harta benda | Nilai | keadaan | Sumber |
Ketumpatan | 1.53±0.1 g/cm3 | Suhu: 20 °C; Akhbar: 760 Torr | (1) ACD |
Isipadu Molar | 280.3±7.0 cm3/mol | Suhu: 20 °C; Akhbar: 760 Torr | (1) ACD |
(1) Dikira menggunakan Perisian Pembangunan Kimia Lanjutan (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
Lipinski
Harta benda | Nilai | keadaan | Sumber |
Bon Boleh Putar Bebas | 9 | (1) ACD | |
H Penerima | 11 | (1) ACD | |
H Penderma | 3 | (1) ACD | |
H Jumlah Penderma/Penerima | 14 | (1) ACD | |
logP | 2.085±0.689 | Suhu: 25 °C | (1) ACD |
Berat Molekul | 429.43 |
(1) Dikira menggunakan Perisian Pembangunan Kimia Lanjutan (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
Berkaitan Struktur
Harta benda | Nilai | keadaan | Sumber |
Kawasan Permukaan Kutub | 141 A2 | (1) ACD |
(1) Dikira menggunakan Perisian Pembangunan Kimia Lanjutan (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
Spectra tersedia
1H NMR
13C NMR